Tastykake - C F BUTTERCREAM CUP CAKES
C F BUTTERCREAM CUP CAKES
Nutrition Facts
1 servings per container
Serving size: 67 g
Amount per serving
Calories
270
Total fat
10g
Saturated Fat
3g
Trans fat
0g
Cholesterol
10mg
Sodium
300mg
Total carbohydrate
43g
Dietary fibers
2g
Total sugars
29g
Protein
2g
Ingredients
Sugar, Water, Vegetable Shortening (Soybean Oil, Palm Oil, and Hydrogenated Cottonseed Oil), Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, High Fructose Corn Syrup, Cocoa, Egg Whites, Eggs, Contains 2% or Less of Each of the Following:, Corn Syrup, Modified Corn Starch, Whey (Milk), Corn Starch, Dextrose, Liquid Sucrose, Baking Soda, Sodium Acid Pyrophosphate, Mono- and Diglycerides, Salt, Butter (Made from Milk), Natural and Artificial Flavors (Contains Milk Ingredients), Soy Lecithin, Xanthan Gum, Distilled Monoglycerides, Polysorbate 60, Monocalcium Phosphate, Calcium Sulfate, Agar, Nutmeg, Lactic Acid, Cinnamon , Sorbic Acid and Potassium Sorbate (to Retard Spoilage)
Allergens
- Contains: Wheat, Eggs, Milk, Soybean
- May Contain: Peanuts, Tree Nuts
- Free From (Confirmed): Fish, Crustaceans
Benefits
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Item Number: UPC-025600002308