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Martin'S - WHOLE WHEAT POTATO BREAD
MARTINS WHOLE WHEAT POTATO BREAD
Nutrition Facts
Amount per serving
Calories
80
Total fat
1g
Saturated Fat
0g
Trans fat
0g
Cholesterol
0mg
Sodium
105mg
Total carbohydrate
14g
Dietary fibers
2g
Total sugars
3g
Protein
4g
Ingredients
Ingredients: 100% Stone Ground Whole Wheat Flour, Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Wheat Gluten, Yeast, Sugar, Cane Sugar Syrup, Sunflower Oil, Contains 2 Percent or Less of Each of the Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides and Diglycerides), Monocalcium Phosphate, Calcium Propionate (a Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
Allergens
- Contains: Wheat, Milk
Benefits
Like the health benefits of whole grain but don’t like the taste of whole wheat? Then Martin’s 100% Whole Wheat Potato Bread is the bread for you! Made from 100% stone-ground whole wheat flour and infused with the signature buttery taste of our potato bread, Martin’s Whole Wheat Potato Bread is popular even with the toughest critics: KIDS!
Item Number: UPC-075185005010